Tuesday, May 25

Italian Bow Tie Bake

8oz uncooked bow tie pasta
1 jar (16oz) garlic and onion spaghetti sauce
1 envelope Italian salad dressing mix
2c. (8oz) shredded part-skim mozzarella cheese

Cook pasta according to package directions; drain. In a large bowl, combine the spaghetti sauce and salad dressing mix. Add pasta; toss to coat.

Transfer to a greased shallow 2qt baking dish. Sprinkle with cheese. Bake, uncovered, at 400degrees for 15-20 minutes or until heated through.

*I prepared this ahead of time and then baked it three hours later, the dressing mix "ripened" with the spaghetti sauce. It was so overpowering we couldn't eat it. So, learn from me and don't prepare ahead.*

No comments:

Post a Comment