1 can cream of mushroom soup
3/4c. salsa
3/4c. sour cream
1T. chili powder
2 medium tomatoes, chopped
3c. cooked chicken, cubed
12 corn tortillas, 1" square pieces
1c. shredded cheddar cheese
Mix soup, salsa, sour cream, chili powder, tomatoes, and chicken.
In 12qt. shallow baking dish, arrange half tortilla pieces and top with half chicken mixture. Repeat layers and sprinkle with cheese.
Bake at 350 degrees for 40 minutes or until hot.
Subscribe to:
Post Comments (Atom)
I make this and it is delicious! I got it froma magazine!
ReplyDelete